Journal of FARM SCIENCES, Vol 18, No 3 (2005)
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Vol 18, No 3 (2005)
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Jagadeesh
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Development of Protocol for Preparation of Culinary Purpose Tamarind Paste
S.L. Jagadeesh, Kirankumar Gorabal, B.S. Reddy, B.C. Patil, A.K. Rokhade, Laxman Kukanoor
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