Effect of Nitrogen, Phosphorus Levels on Oil and Protein Content of Two Linseed Genotypes | Madiwalar | Journal of FARM SCIENCES

Journal of FARM SCIENCES, Vol 3, No 3-4 (1990)

Effect of Nitrogen, Phosphorus Levels on Oil and Protein Content of Two Linseed Genotypes

S.L. Madiwalar, G.D. Radder, V.S. Patil

Abstract

No Abstract

Full Text: PDF