Five varieties of cherry tomato were evaluated in the first experiment during rabi season of 2009-10 and the same five varieties were tested with three spacings during rabi season of 2010-11 at Hi-Tech Horticulture Unit, University of Agricultural Sciences, Dharwad. In the first experiment, among the five varieties, the average fruit weight was significantly higher in HAT-20 (10.20 g) which was on par with PAU-237 (9.85 g) and VRCT-17 (9.82 g) and least fruit weight was recorded in HAT-121 (6.60 g). The number of fruits per cluster was significantly more in HAT-121 (26.75) and less number of fruits per cluster was recorded in VRCT-155 (12.25). Significantly higher fruit yield per plant was recorded in VRCT -155 (2.55 kg) followed by HAT-121 (2.29 kg). Similarly, with respect to yield per m² area significantly higher yield of 7.27 kg per m² was recorded in VRCT-155 which was followed by HAT-121 (6.62 kg/m² ) and lower yield was recorded in VRCT-17 (4.76 kg/m²). Significantly higher TSS was recorded in PAU -237 (8.17º B) which was on par with HAT-121 (8.07ºB) and least was in VRCT-155 (6.42º B). In the second experiment also significantly higher fruit yield per plant was recorded in VRCT-155 (3.32 kg), however, least yield per plant was recorded in PAU-237 (2.15 kg). The yield per m² was also significantly more in VRCT-155 (7.35 kg) which was followed by HAT-121 (6.63 kg). Among the three spacings tried, significantly more yield per plant was recorded in wider spacing of 60 x 75 cm (3. 34 kg) and least was in closer spacing of 60 x 45 cm (2.09 kg). However, the yield per m² was significantly more in 60 x 60 cm (6. 26 kg) followed by 60 x 45 cm (6.10 kg) and least was recorded in 60 x 75 cm (5.73 kg).